TOXICOLOGICAL EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAMINANTS/PREPARED BY THE 30TH MEETING OF THE JOINT FAO/WHO EXPERT COMMITTEE ON FOOD ADDITIV
Series: Who Foof Additives Series 21. Publisher: Description: .ISBN: 0521359856.Subject(s): Food Additives--Toxicology | Food ContaminationDDC classification: 363.192 | J668TItem type | Current location | Collection | Call number | url | Status | Date due | Barcode | Item holds |
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PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 363.192 J668T (Browse shelf) | Book Request | Available | A102048 |
Total holds: 0
Pub. On Behalf Of The World Health Organization.
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