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6861. Nanoscale Phenomena : Basic Science to Device Applications / : [electronic resource] :

by Tang, Zikang [editor.] | Sheng, Ping [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XIV, 250 p. 117 illus. in color. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6862. Ceramic and Glass Materials : Structure, Properties and Processing / : [electronic resource] :

by Shackelford, James F [editor.] | Doremus, Robert H [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XII, 202 p. online resource.Publisher: Boston, MA : Springer US, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6863. Solving Problems in Food Engineering : [electronic resource] /

by Yanniotis, Stavros [author.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XI, 302 p. 86 illus. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6864. Mycotoxins in Foodstuffs : [electronic resource] /

by Weidenboörner, Martin [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XIV, 504 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6865. Polymer Engineering Science and Viscoelasticity : An Introduction / : [electronic resource] :

by Brinson, Hal F [author.] | Brinson, L. Catherine [author.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XVI, 448 p. online resource.Publisher: Boston, MA : Springer US, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6866. Bioactive Components of Milk : [electronic resource] /

by Bösze, Zsuzsanna [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XVI, 496 p. 33 illus. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6867. One-Dimensional Nanostructures : [electronic resource] /

by Wang, Zhiming M [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XII, 330 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6868. Self-Assembled Quantum Dots : [electronic resource] /

by Wang, Zhiming M [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XII, 468 p. 250 illus. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6869. Molecular Techniques in the Microbial Ecology of Fermented Foods : [electronic resource] /

by Cocolin, Luca [editor.] | Ercolini, Danilo [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XII, 280 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6870. Foodborne Microbial Pathogens : Mechanisms and Pathogenesis / : [electronic resource] :

by Bhunia, Arun K [author.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XVIII, 276 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6871. Computational Methods for Nanoscale Applications : Particles, Plasmons and Waves / : [electronic resource] :

by Tsukerman, Igor [author.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XVI, 532 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6872. Evolution of Thin Film Morphology : Modeling and Simulations / : [electronic resource] :

by Pelliccione, Matthew [author.] | Lu, Toh-Ming [author.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XII, 206 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6873. Current Developments in Solid-state Fermentation : [electronic resource] /

by Pandey, Ashok [editor.] | Soccol, Carlos Ricardo [editor.] | Larroche, Christian [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XI, 517 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6874. Food Emulsifiers and Their Applications : Second Edition / : [electronic resource] :

by Hasenhuettl, Gerard L [editor.] | Hartel, Richard W [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XIV, 426 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6875. Nanofabrication : Principles, Capabilities and Limits / : [electronic resource] :

by Cui, Zheng [author.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XIV, 343 p. 177 illus. online resource.Publisher: Boston, MA : Springer US, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6876. Food Bites : The Science of the Foods We Eat / : [electronic resource] :

by Hartel, Richard [author.] | Hartel, AnnaKate [author.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: IX, 190 p. online resource.Publisher: New York, NY : Springer New York : Imprint: Springer, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6877. Nanoelectronics and Photonics : From Atoms to Materials, Devices, and Architectures / : [electronic resource] :

by Korkin, Anatoli [editor.] | Rosei, Federico [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XII, 453 p. 32 illus. in color. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6878. Multifunctional Pharmaceutical Nanocarriers : [electronic resource] /

by Torchilin, Vladimir [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XIV, 474 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6879. Careers in Food Science: From Undergraduate to Professional : [electronic resource] /

by Hartel, Richard W [editor.] | Klawitter, Christina P [editor.] | SpringerLink (Online service).

Edition: 1.Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XII, 328 p. online resource.Publisher: New York, NY : Springer New York, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

6880. Cryogenic Mixed Refrigerant Processes : [electronic resource] /

by Gadhiraju, Venkatarathnam [author.] | Timmerhaus, Klaus D [editor.] | Rizzuto, Carlo [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XIII, 262 p. 293 illus. online resource.Publisher: New York, NY : Springer New York : Imprint: Springer, 2008.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

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