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6561.
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Physical Principles of Electron Microscopy
: An Introduction to TEM, SEM, and AEM /
: [electronic resource] :
by Egerton, Ray F [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type:  Book; Format:
electronic
available online
 ; Literary form:
not fiction
Description: XII, 202 p. 122 illus. online resource.Publisher: Boston, MA : Springer US : Imprint: Springer, 2005.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6562.
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Thin Films and Heterostructures for Oxide Electronics
: [electronic resource] /
by Ogale, Satischandra B [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: X, 420 p. online resource.Publisher: Boston, MA : Springer US, 2005.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6563.
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Greening the Industrial Facility
: Perspectives, Approaches, and Tools /
: [electronic resource] :
by Graedel, Thomas E [author.] | Howard-Grenville, Jennifer A [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XII, 618 p. online resource.Publisher: Boston, MA : Springer US, 2005.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6564.
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Polymer Composites
: From Nano- to Macro-Scale /
: [electronic resource] :
by Friedrich, Klaus [author.] | Fakirov, Stoyko [author.] | Zhang, Zhong [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XXII, 368 p. online resource.Publisher: Boston, MA : Springer US, 2005.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6565.
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Controlled Synthesis of Nanoparticles in Microheterogeneous Systems
: [electronic resource] /
by Liveri, Vincenzo Turco [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XVIII, 168 p. 25 illus. online resource.Publisher: Boston, MA : Springer US, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6566.
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Chemistry for the Protection of the Environment 4
: [electronic resource] /
by Mournighan, Robert [editor.] | Dudzińska, Marzenna R [editor.] | Barich, John [editor.] | Gonzalez, Marjorie Auyong [editor.] | Black, Robin Kealoha [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XII, 288 p. online resource.Publisher: Boston, MA : Springer US, 2005.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6567.
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Self-Organized Nanoscale Materials
: [electronic resource] /
by Adachi, Motonari [editor.] | Lockwood, David J [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XVI, 318 p. online resource.Publisher: New York, NY : Springer New York, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6568.
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Electronic Irradiation of Foods
: An Introduction to the Technology /
: [electronic resource] :
by Miller, R. B [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XII, 296 p. 249 illus. online resource.Publisher: Boston, MA : Springer US, 2005.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6569.
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Advances in Food Mycology
: [electronic resource] /
by Hocking, A. D [editor.1] | Pitt, J. I [editor.1] | Samson, Robert A [editor.1] | Thrane, U [editor.2] | SpringerLink (Online service)0. Source: Springer eBooks0Material type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XIV, 372 p. 50 illus. online resource.Publisher: Boston, MA : Springer US, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6570.
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Metal Matrix Composites
: [electronic resource] /
by Chawla, Nikhilesh [author.] | Chawla, Krishan K [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XI, 403 p. online resource.Publisher: Boston, MA : Springer US, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6571.
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Micro-Organisms in Foods 6
: Microbial Ecology of Food Commodities /
: [electronic resource] :
by Roberts{roJoint Chairman}, T. A [editor.] | Cordier, J.-L [editor.] | Gram, L [editor.] | Tompkin, R. B [editor.] | Pitt{roJoint Chairman}, J. I [editor.] | Gorris, L. G. M [editor.] | Swanson, K. M. J [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XVI, 764 p. online resource.Publisher: Boston, MA : Springer US, 2005.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6572.
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Advanced Dairy Chemistry Volume 2 Lipids
: [electronic resource] /
by Fox, P. F [editor.] | McSweeney, P. L. H [editor.] | SpringerLink (Online service). Edition: Third Edition.Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XXV, 801 p. online resource.Publisher: Boston, MA : Springer US, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6573.
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Fracture Mechanics of Ceramics
: Active Materials, Nanoscale Materials, Composites, Glass and Fundamentals /
: [electronic resource] :
by Bradt, R. C [editor.] | Munz, D [editor.] | Sakai, M [editor.] | White, K. W [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: IX, 636 p. online resource.Publisher: Boston, MA : Springer US, 2005.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6574.
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Crisis Management in the Food and Drinks Industry
: A practical approach /
: [electronic resource] :
by Doeg, Colin [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XX, 264 p. online resource.Publisher: Boston, MA : Springer US, 2005.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6575.
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Physical Testing of Rubber
: [electronic resource] /
by Brown, Roger [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: VIII, 388 p. 30 illus. online resource.Publisher: Boston, MA : Springer US, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6576.
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Viruses in Foods
: [electronic resource] /
by Goyal, Sagar M [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XVIII, 345 p. 13 illus. online resource.Publisher: Boston, MA : Springer US, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6577.
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Planewaves, Pseudopotentials and the LAPW Method
: [electronic resource] /
by Singh, David J [author.] | Nordstr�m, Lars [author.2 ]. Edition: Second Edition. Material type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XIII, 134 p. online resource.Boston, MA : Springer US, 2006. Availability: Items available for loan: (1).
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6578.
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Fruit Manufacturing
: Scientific Basis, Engineering Properties, and Deteriorative Reactions of Technological Importance /
: [electronic resource] :
by Lozano, Jorge E [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XI, 230 p. online resource.Publisher: Boston, MA : Springer US, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6579.
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Physical Properties of Foods
: [electronic resource] /
by Sahin, Serpil [author.] | Sumnu, Servet Gülüm [author.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XIV, 254 p. online resource.Publisher: New York, NY : Springer New York, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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6580.
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Pulsed Electric Fields Technology for the Food Industry
: Fundamentals and Applications /
: [electronic resource] :
by Raso, Javier [editor.] | Heinz, Volker [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
not fiction
Description: XIV, 246 p. 107 illus. online resource.Publisher: Boston, MA : Springer US, 2006.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).
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