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TOXICOLOGICAL EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAMINANTS/PREPARED BY THE 30TH MEETING OF THE JOINT FAO/WHO EXPERT COMMITTEE ON FOOD ADDITIV

Series: Who Foof Additives Series 21. Publisher: Description: .ISBN: 0521359856.Subject(s): Food Additives--Toxicology | Food ContaminationDDC classification: 363.192 | J668T
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Item type Current location Collection Call number url Status Date due Barcode Item holds
Books Books PK Kelkar Library, IIT Kanpur
COMPACT STORAGE (BASEMENT) 363.192 J668T (Browse shelf) Book Request Available A102048
Total holds: 0

Pub. On Behalf Of The World Health Organization.

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