Hospitality management [4 vols.]
By: .
Material type:
BookPublisher: Los Angeles Sage 2011Description: 4 v. (various pagings).ISBN: 9780857027764.Subject(s): Hospitality industry -- ManagementDDC classification: 647.94609 | H794
Contents:
Contents: v. 1. The idea of hospitality management : past and present perspectives -- v. 2. The hospital industry : structures, strategies and markets -- v. 3. The management of people and service in hospitality -- v. 4. .Management of hospitality's tangible resources : operations, assets and finance.
| Item type | Current location | Collection | Call number | url | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
Books
|
PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 647.94609 H794 (Browse shelf) | Book Request | Vol.1 | Available | A174530 | ||
|
Books
|
PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 647.94609 H794 (Browse shelf) | Book Request | Vol.2 | Available | A174531 | ||
|
Books
|
PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 647.94609 H794 (Browse shelf) | Book Request | Vol.3 | Available | A174532 | ||
|
Books
|
PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 647.94609 H794 (Browse shelf) | Book Request | Vol.4 | Available | A174533 |
Total holds: 0
Browsing PK Kelkar Library, IIT Kanpur Shelves , Collection code: COMPACT STORAGE (BASEMENT) Close shelf browser
| 647.94609 H794 Hospitality management [4 vols.] | 647.94609 H794 Hospitality management [4 vols.] | 647.94609 H794 Hospitality management [4 vols.] | 647.94609 H794 Hospitality management [4 vols.] | 647.9502373 OW3H HEY, WAITRESS | 647.95068 M365A QUALITY SERVICE | 647.950687 F327P PURCHASING |
Contents: v. 1. The idea of hospitality management : past and present perspectives -- v. 2. The hospital industry : structures, strategies and markets -- v. 3. The management of people and service in hospitality -- v. 4. .Management of hospitality's tangible resources : operations, assets and finance.
There are no comments for this item.