| 000 -LEADER |
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| fixed length control field |
02963nam a22004935i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
978-88-470-0790-1 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
DE-He213 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20161121230850.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
cr nn 008mamaa |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
100301s2008 it | s |||| 0|ita d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9788847007901 |
| -- |
978-88-470-0790-1 |
| 024 7# - OTHER STANDARD IDENTIFIER |
|---|
| Standard number or code |
10.1007/978-88-470-0790-1 |
| Source of number or code |
doi |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
RA427.8 |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
MBN |
| Source |
bicssc |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
MED076000 |
| Source |
bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
613 |
| Edition number |
23 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
614.44 |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bosio, A. Claudio. |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Bevande analcoliche |
| Medium |
[electronic resource] : |
| Remainder of title |
Piacere, libertá, responsabilitá / |
| Statement of responsibility, etc. |
by A. Claudio Bosio, Enrico Molinari, Andrea Poli, Marco Trabucchi. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Milano : |
| Name of producer, publisher, distributor, manufacturer |
Springer Milan, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2008. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
IX, 99 pagg. |
| Other physical details |
online resource. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Media type code |
c |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
online resource |
| Carrier type code |
cr |
| Source |
rdacarrier |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
text file |
| Encoding format |
PDF |
| Source |
rda |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Libertà della persona e diritto-dovere alla salute -- Nutrizione e salute nel mondo moderno: focus sulle bevande dolci (soft drink) -- Psicologia e consumo delle bevande analcoliche: normalità e patologia -- Analisi socioculturale del consumo di soft drink: fra polarizzazione e integrazione dei modelli di riferimento. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Le bevande analcoliche, e specificamente le bevande dolci, sono spesso considerate responsabili (assieme ai cosiddetti "fast food") dell’epidemia di soprappeso ed obesità che si osserva nel mondo occidentale. In realtà, le evidenze disponibili nella letteratura scientifica non permettono di definire con precisione il ruolo di queste bevande nel determinare l’aumento di peso: e soprattutto non permettono di differenziarne il contributo dal complesso dello stile alimentare e di vita tipico delle società moderne, caratterizzato da un dispendio energetico molto ridotto e da un apporto calorico complessivamente elevato. La tendenza a sviluppare soprappeso ed obesità, tra l’altro, poggia probabilmente su un solido substrato genetico che ne favorisce la comparsa in presenza di una ricca disponibilità di cibo. L’aumento dell’attività fisica ed una moderazione responsabile nell’apporto di alimenti e bevande rappresenta la strategia migliore per controllare il fenomeno dell’obesità nella nostra società. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Medicine. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Health promotion. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Metabolic diseases. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Medicine & Public Health. |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Health Promotion and Disease Prevention. |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Medicine/Public Health, general. |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Metabolic Diseases. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Molinari, Enrico. |
| Relator term |
author. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Poli, Andrea. |
| Relator term |
author. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Trabucchi, Marco. |
| Relator term |
author. |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
SpringerLink (Online service) |
| 773 0# - HOST ITEM ENTRY |
|---|
| Title |
Springer eBooks |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Relationship information |
Printed edition: |
| International Standard Book Number |
9788847007895 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
http://dx.doi.org/10.1007/978-88-470-0790-1 |
| 912 ## - |
|---|
| -- |
ZDB-2-SME |
