641 / B739i
Braverman, Joseph B. S.
INTRODUCTION TO BIOCHEMISTRY OF FOODS / .- Amsterdam: Elsevier Pub., 1963 .- 336.
Includes Bibliography
Subject Headings:
Food -- Composition;
Biological Chemistry;
Copy Details:
Acc. No.: K10146, Full Call No.: 641 B739i, Item type: Books , Location: COMPACT STORAGE (BASEMENT),
------------------------- --------------------- ------ --------- ------- ------- --------- --------
Braverman, Joseph B. S.
INTRODUCTION TO BIOCHEMISTRY OF FOODS / .- Amsterdam: Elsevier Pub., 1963 .- 336.
Includes Bibliography
Subject Headings:
Food -- Composition;
Biological Chemistry;
Copy Details:
Acc. No.: K10146, Full Call No.: 641 B739i, Item type: Books , Location: COMPACT STORAGE (BASEMENT),
------------------------- --------------------- ------ --------- ------- ------- --------- --------