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664.01572566 / P769

       Polysaccharides and polyamides in the food industry [2 v.] : properties, production and patents / edited by A. Steinbuchel and S. K. Rhee .- New Jersey: John Wiley & Sons, 2005 .- x, 519p .
ISBN: 9783527313457
Subject Headings:
Polyamides;
Food--Polysaccharide content;
Author Added Entry:
Steinbuchel, A., Ed.;
Copy Details:
Acc. No.: A177040, Full Call No.: 664.01572566 P769, (v.2) Item type: Books , Location: COMPACT STORAGE (BASEMENT),
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Acc. No.: A177039, Full Call No.: 664.01572566 P769, (v.1) Item type: Books , Location: COMPACT STORAGE (BASEMENT),
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