000 04345nam a22004695i 4500
001 978-0-387-74087-4
003 DE-He213
005 20161121231136.0
007 cr nn 008mamaa
008 100301s2008 xxu| s |||| 0|eng d
020 _a9780387740874
_9978-0-387-74087-4
024 7 _a10.1007/978-0-387-74087-4
_2doi
050 4 _aTP248.65.F66
072 7 _aTDCT
_2bicssc
072 7 _aTEC012000
_2bisacsh
082 0 4 _a641.3
_223
082 0 4 _a664
_223
245 1 0 _aBioactive Components of Milk
_h[electronic resource] /
_cedited by Zsuzsanna Bösze.
264 1 _aNew York, NY :
_bSpringer New York,
_c2008.
300 _aXVI, 496 p. 33 illus.
_bonline resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
490 1 _aAdvances in Experimental Medicine and Biology,
_x0065-2598 ;
_v606
505 0 _aMilk Lipids: A Source of Bioactive Molecules -- Trans Fatty Acids and Bioactive Lipids in Ruminant Milk -- Expression and Nutritional Regulation of Lipogenic Genes in the Ruminant Lactating Mammary Gland -- Lipophilic Microconstituents of Milk -- Biological Activity of Native Milk Proteins: Species-Specific Effects -- Milk Fat Globule Membrane Components–A Proteomic Approach -- Milk Lipoprotein Membranes and Their Imperative Enzymes -- Lactoferrin Structure and Functions -- CD14: A Soluble Pattern Recognition Receptor in Milk -- Apoptosis and Tumor Cell Death in Response to HAMLET (Human ?-Lactalbumin Made Lethal to Tumor Cells) -- A Proline-Rich Polypeptide from Ovine Colostrum: Colostrinin with Immunomodulatory Activity -- Milk Peptides -- Milk Peptides and Immune Response in the Neonate -- Protective Effect of Milk Peptides: Antibacterial and Antitumor Properties -- Antihypertensive Peptides Derived from Bovine Casein and Whey Proteins -- Induced Biologically Active Components from the Milk of Livestock Animals -- Targeted Antibodies in Dairy-Based Products -- Manipulation of Milk Fat Composition Through Transgenesis -- Producing Recombinant Human Milk Proteins in the Milk of Livestock Species -- The Influence of Nutrition on the Production of Bioactive Milk Components -- Insulin-Like Growth Factors (IGFs), IGF Binding Proteins, and Other Endocrine Factors in Milk: Role in the Newborn -- Probiotics, Immunomodulation, and Health Benefits -- Potential Anti-Inflammatory and Anti-Infectious Effects of Human Milk Oligosaccharides -- On the Role of Breastfeeding in Health Promotion and the Prevention of Allergic Diseases.
520 _aOf all food products dairy foods have the most potential concerning functional foods. Therefore, there is a tremendous amount of interest in value-added milk products and the identification of components in food which have health benefits. Bioactive Components of Milk provides an overview of these derived components and their diverse activities including: the stimulation of beneficial microflora, alerting the immune system to the presence of potential pathogens and allergens, binding and eliminating toxins, etc. The book is divided into four parts. The first part focuses on bioactive milk lipid components, which very widely among mammalian species. The second part describes different aspects of biological active colostrums and milk proteins and their derivatives, with special concern on species specific effects. The third part reviews the production of recombinant human proteins in the milk of livestock animals - including ethical issues - and the aims of altering milk composition for the benefit of both the animals themselves and the consumers. The final part focuses on the influence of ruminants nutrition on the biological activity of milk.
650 0 _aChemistry.
650 0 _aFood
_xBiotechnology.
650 0 _aOrganic chemistry.
650 1 4 _aChemistry.
650 2 4 _aFood Science.
650 2 4 _aOrganic Chemistry.
700 1 _aBösze, Zsuzsanna.
_eeditor.
710 2 _aSpringerLink (Online service)
773 0 _tSpringer eBooks
776 0 8 _iPrinted edition:
_z9780387740867
830 0 _aAdvances in Experimental Medicine and Biology,
_x0065-2598 ;
_v606
856 4 0 _uhttp://dx.doi.org/10.1007/978-0-387-74087-4
912 _aZDB-2-CMS
950 _aChemistry and Materials Science (Springer-11644)
999 _c509203
_d509203