000 | 00524pam a2200157a 44500 | ||
---|---|---|---|
082 |
_a547.78 _bW579m |
||
100 | _aWhistler, Roy L. | ||
245 | 1 | _aMETHODS IN CARBOHYDRATE CHEMISTRY | |
260 |
_aN. Y. _bAcademic Press _c1962 |
||
300 | _a5 v. | ||
500 | _aContents : V. 1. Analysis And Preparation Of Sugars -- V. 2. Reactions Of Carbohydrates -- V. 3. Cellulose -- V. 4. Starch -- V. 5. General Polysaccharides | ||
650 | _aCarbohydrates | ||
700 | _aBemiller, James N. | ||
964 | _gCIRC | ||
997 | _a24712 v. 3 C | ||
999 |
_c433127 _d433127 |