| 000 | 00516pam a2200169a 44500 | ||
|---|---|---|---|
| 008 | 160408b1971 xxu||||| |||| 00| 0 eng d | ||
| 040 | _aP K Kelkar Library, IIT Kanpur | ||
| 082 |
_a664 _bB644 |
||
| 100 | _aBorgstrom, Georg | ||
| 245 | 1 |
_aPrinciples of food science[2v.] _cGeorg Borgstrom |
|
| 260 |
_aLondon _bMacmillan _c1971 |
||
| 300 | _a2 v. (various pagings) | ||
| 505 | _aContents: v.2. Food microbiology and biochemistry | ||
| 650 | _aFood Science | ||
| 964 | _gCIRC | ||
| 997 | _aA21698 v. 2 C | ||
| 999 |
_c266771 _d266771 |
||