SAFETY OF FOODS
By: Ayres, J. C.
Material type: BookPublisher: Westport, Conn. Avi Pub. c1968Description: xii,367.Subject(s): Food Contamination -- Congresses | Food Law And LegislationDDC classification: 614.31 | Sa17Item type | Current location | Collection | Call number | url | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Books | PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 614.31 Sa17 (Browse shelf) | Book Request | Available | A8142 |
Total holds: 0
Includes Bibliographies
Summaries In Spanish
Organized By The Toxicology Study Section, U. S. Public Health Service, In Cooperation With The Biology Department, University Of Puerto Rico, Mayaguez
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