TOWARDS AN IDEAL REFRIGERATED FOOD CHAIN
By: .
Series: Its Refrigeration Science And Technology V. 35. Publisher: Paris 1976Description: ,793.Subject(s): Food, Frozen -- Congresses | Frozen Food Industry -- CongressesDDC classification: 664.02853 | In8tItem type | Current location | Collection | Call number | url | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Books | PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 664.02853 In8t (Browse shelf) | Book Request | Available | A52856 |
Total holds: 0
Forms An Annexure To The Bulletin Of International Institute Of Refrigeration, 1976
Includes 81 Reports : 79 In English And 2 In French, With Each Report Having A Summary In The Other Language
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