PKK Library catalog › Results of search for 'su:{Food Service Management}'

	1.	DIMENTIONS OF HOSPITALITY MANAGEMENT by Kreck, Lothar A \| Mccracken, John W. Material type: Book; Format: print ; Literary form: not fiction Description: 351.Publisher: Boston Cahners Pub. 1975Availability: Items available for loan: PK Kelkar Library, IIT Kanpur [Call number: 658.9164794 D592] (1). Place hold Add to cart (remove)
	2.	KAMLINI RESTAURENT (A) by Vora,M. N. Material type: Book Description: 14.Publisher: Indian Institute Of Management, Ahmedabad c1967Availability: Items available for reference: PK Kelkar Library, IIT Kanpur [Call number: 642.5 V91KA] (1). Add to cart (remove)
	3.	KAMLINI RESTAURENT (B) by Vora,M. N. Material type: Book Description: 9.Publisher: Indian Institute Of Management, Ahmedabad c1966Availability: Items available for reference: PK Kelkar Library, IIT Kanpur [Call number: 642.5 V91K] (1). Add to cart (remove)

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