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1. INTRODUCTION TO THE CHEMISTRY OF CARBOHYDRATES

by Guthrie, R. D | Honeyman John.

Edition: 2ndMaterial type: book Book Description: 144.Publisher: Oxford Clarendon Press 1964Availability: Items available for loan: PK Kelkar Library, IIT Kanpur [Call number: 547.78 H757i2] (1).

2. RECENT ADVANCES IN THE CHEMISTRY OF CELLULOSE AND STARCH

by Honeyman, John.

Material type: book Book Description: 358.Publisher: London Heywood 1959Availability: Items available for loan: PK Kelkar Library, IIT Kanpur [Call number: 547.782 H757r] (1).

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