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Welcome to P K Kelkar Library, Online Public Access Catalogue (OPAC)

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21.
Organic Food : Consumers’ Choices and Farmers’ Opportunities / : [electronic resource] :

by Canavari, Maurizio [editor.] | Olson, Kent D [editor.] | SpringerLink (Online service).

Source: Springer eBooksMaterial type: book Book; Format: electronic available online remote; Literary form: not fiction Description: XVI, 200 p. 26 illus. online resource.Publisher: New York, NY : Springer New York, 2007.Online access: Click here to access online Availability: Items available for loan: PK Kelkar Library, IIT Kanpur (1).

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