641.3 <br/>664 <br/>
       Experiments in Unit Operations and Processing of Foods  [electronic resource] / 
 / edited by Margarida Vieira, Peter Ho. 
 .- XIX, 190 p..  online resource. 
  ** Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development ;  *  5  )
<br/><label>LC Class. No.: </label>TP248.65.F66 
 - Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development ;  5 .
<br><u>ISBN:</u> 9780387686424 
<br/><label>Standard No.: </label>10.1007/978-0-387-68642-4  doi 
<br/><u>Subject Headings:</u> <br/>Chemistry.;<br/>Food;--Biotechnology.<br/>Chemistry.;<br/>Food Science.;<br/>Chemistry/Food Science, general.;
<br/><U>Author Added Entry: </u><br/>Vieira, Margarida.;<br/>Ho, Peter.;
<br><U>Copy Details:</u><br> Acc. No.: <b>EBK9467</b>, Full Call No.: ,   Item type:  E books , Location: , <br><b>------------------------- --------------------- ------ --------- ------- ------- --------- -------- </b><br>