641.3 <br/>664 <br/>
Miller, R. B. <br/>
       Electronic Irradiation of Foods : An Introduction to the Technology /  [electronic resource] : 
 / by R. B. Miller. 
 .- XII, 296 p. 249 illus..  online resource. 
  ** Food Engineering Series,  1571-0297  )
<br/><label>LC Class. No.: </label>TP248.65.F66 
 - Food Engineering Series, .
<br><u>ISBN:</u> 9780387283869 
<br/><label>Standard No.: </label>10.1007/0-387-28386-2  doi 
<br/><u>Subject Headings:</u> <br/>Chemistry.;<br/>Food;--Biotechnology.<br/>Chemistry.;<br/>Food Science.;<br/>Chemistry/Food Science, general.;
<br><U>Copy Details:</u><br> Acc. No.: <b>EBK8474</b>, Full Call No.: ,   Item type:  E books , Location: , <br><b>------------------------- --------------------- ------ --------- ------- ------- --------- -------- </b><br>