641.864  / Sci27 <br/>
Ward, A. G. <br/>
       SCIENCE AND TECHNOLOGY OF GELATIN 
 / 
 .- London: Academic Press,  1977 
 .- 564 . 
.- ( Food Science And Technology     
<br/><u>Subject Headings:</u> <br/>Gelatin;
<br/><U>Author Added Entry: </u><br/>Courts, A.;
<br><U>Copy Details:</u><br> Acc. No.: <b>A58601</b>, Full Call No.: 641.864 Sci27,   Item type:  Written-off , Location: , <br><b>------------------------- --------------------- ------ --------- ------- ------- --------- -------- </b><br>