FOOD PRODUCTION SYSTEMS
By: Morris, Dick.
Publisher: Milton Keynes Open University Press 1978Description: 60.DDC classification: 641.3 | Op2fItem type | Current location | Collection | Call number | url | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Books | PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 641.3 Op2f (Browse shelf) | Book Request | Available | A70853 |
Total holds: 0
Browsing PK Kelkar Library, IIT Kanpur Shelves , Collection code: COMPACT STORAGE (BASEMENT) Close shelf browser
641.1 F83c CHEMICAL APPROACH TO FOOD AND NUTRITION | 641.3 Op2f FOOD PRODUCTION SYSTEMS | 641.3 Op2f FOOD PRODUCTION SYSTEMS | 641.3 Op2f FOOD PRODUCTION SYSTEMS | 641.3002 T114 THE TABLE IS LAID | 641.302 W661F FOOD, ENVIRONMENT AND HEALTH | 641.338 M549f FOOD FLAVORINGS |
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