APPROVED METHODS
Publisher: St. Paul, Minn. 1976Edition: 7th rev.Description: 2 v.,LOOSE.Subject(s): Grain -- Analysis And Chemistry -- Laboratory Manuals | Food -- Analysis -- Laboratory ManualsDDC classification: 543.1 | Am3c7| Item type | Current location | Collection | Call number | url | Copy number | Status | Date due | Barcode | Item holds |
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Reference
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PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 543.1 Am3c7 (Browse shelf) | Book Request | v. 2 | Reference | A60501 |
Total holds: 0
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| 543.0896 C839a ANALYSIS OF GASES BY CHROMATOGRAPHY | 543.1 Am3c7 CEREAL LABORATORY METHODS | 543.1 Am3c7 APPROVED METHODS | 543.1 Am3c7 APPROVED METHODS | 543.1 B15c CONSTITUENTS OF WHEAT AND WHEAT PRODUCTS | 543.1 C733 Combining and reporting analytical results | 543.1 R141m Measurement uncertainty in chemical analysis |
Since 1969 Revisions Are Issued Annually
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