HANDBOOK OF CANE SUGAR ENGINEERING
By: Hugot, Emile.
Material type: BookPublisher: Amsterdam Elsevier 1960Description: 872.Subject(s): Sugar -- Manufacturing And RefiningDDC classification: 664.122 | H874sEItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Written-off | PK Kelkar Library, IIT Kanpur | Written-of | 664.122 H874sE (Browse shelf) | Not for loan | 5744 |
Total holds: 0
Browsing PK Kelkar Library, IIT Kanpur Shelves Close shelf browser
664.1 L988t3 TECHNOLOGY FOR SUGAR REFINERY WORKERS | 664.1 M461s11 CANE SUGAR HANDBOOK | 664.11 B149 MANUFACTURE AND REFINING OF RAW CANE SUGAR | 664.122 H874sE HANDBOOK OF CANE SUGAR ENGINEERING | 664.2 R11s3 STARCH AND ITS DERIVATIVES | 664.2 St28 STARCH | 664.26 V536m MACROMOLECULAR CHEMISTRY OF GELATIN |
Translation Of : La Sucrerie De Cannes
There are no comments for this item.