INTRODUCTION TO THE CHEMISTRY OF CARBOHYDRATES
By: Guthrie, R. D.
Contributor(s): Honeyman John.
Material type:
BookPublisher: Oxford Clarendon Press 1964Edition: 2nd.Description: 144.Subject(s): CarbohydratesDDC classification: 547.78 | H757i2
| Item type | Current location | Collection | Call number | url | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Books
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PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 547.78 H757i2 (Browse shelf) | Book Request | Available | 32049 |
Total holds: 0
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| 547.76 K897a ANTIBIOTIC | 547.76 Su36n NUCLEOSIDE ANTIBIOTICS | 547.78 B637c Carbohydrate | 547.78 H757i2 INTRODUCTION TO THE CHEMISTRY OF CARBOHYDRATES | 547.78 L644E2 ESSENTIALS OF CARBOHYDRATE CHEMISTRY AND BIOCHEMISTRY | 547.78 Sy68t THERMAL USED AND PROPERTIES OF CARBOHYDRATES AND LIGNINS | 547.7815 Y83s SESQUITERPENE LACTONES |
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