FOOD PROCESSING PLANT
By: Slade, Frank Herbert.
Material type: BookPublisher: London Leonard Hill 1967-Description: v.Subject(s): Food Industry And TradeDDC classification: 664.02 | SL12fItem type | Current location | Collection | Call number | url | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|---|
Books | PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 664.02 SL12f (Browse shelf) | Book Request | v. 1 | Available | K2152 |
Total holds: 0
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664.01572566 P769 Polysaccharides and polyamides in the food industry [2 v.] | 664.02 M512 Membrane technology | 664.02 OZ5F FOOD PROCESS MODELING AND CONTROL | 664.02 SL12f FOOD PROCESSING PLANT | 664.028 In8m MANNUAL OF FOOD IRRADIATION DOSIMETRY | 664.0284 F739 FOOD-DEHYDRATION | 664.0284 Sp41 ADVANCES IN PRECONCENTRATIONS AND DEHYDRACTION OF FOODS |
Bibliography : V. 1, P. Xxi
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