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Bio-nanotechnology : a revolution in food, biomedical and health sciences

By: .
Contributor(s): Bagchi, Debasis, Ed.
Material type: materialTypeLabelBookSeries: Functional Food Science And Technology / Edited By Fereidoon Shahidi. Publisher: West Sussex John Wiley & Sons 2013Description: xvii, 803p.ISBN: 9780470670378.Subject(s): Nanotechnology | Biomedical technology | Biomimetic materialsDDC classification: 610.284 | B52
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Item type Current location Collection Call number url Status Date due Barcode Item holds
Books Books PK Kelkar Library, IIT Kanpur
COMPACT STORAGE (BASEMENT) 610.284 B52 (Browse shelf) Book Request Available A177563
Total holds: 0

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