UNIT OPERATIONS IN FOOD ENGINEERING
By: Ibarz,Albert.
Contributor(s): Barbosa-Canovas,Gustavo V.
Material type:
BookSeries: Food Preservation Technology Series. Publisher: Crc Press, Boca Raton 2003Description: 889.ISBN: 1566769299.Subject(s): Food Industry And TradeDDC classification: 664 | IB1U
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
|
PK Kelkar Library, IIT Kanpur | General Stacks | 664 IB1U (Browse shelf) | Available | A142545 |
Total holds: 0
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