DIET AND NUTRITION : A HOLISTIC APPROACH
By: Ballentine, Rudolph.
Material type: BookPublisher: Honesdale Himalayan International Institute 1978Description: 634.Subject(s): Diet | NutritionDDC classification: 641.1 | B212dItem type | Current location | Collection | Call number | url | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Books | PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 641.1 B212d (Browse shelf) | Book Request | Available | A65179 |
Total holds: 0
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641.1 Ad9 ADVANCES IN FOOD RESEARCH | 641.1 Ad9 ADVANCES IN FOOD RESEARCH | 641.1 Ad9 ADVANCES IN FOOD RESEARCH | 641.1 B212d DIET AND NUTRITION | 641.1 B212d DIET AND NUTRITION | 641.1 D56c COLLOIDS IN FOOD | 641.1 F83c CHEMICAL APPROACH TO FOOD AND NUTRITION |
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