STARCH
By: Galliard, T.
Material type: BookSeries: Critical Reports On Applied Chemistry V. 13. Publisher: Chichester Wiley For The Society Of Chemical Industry 1987Description: viii,151.Subject(s): StarchDDC classification: 664.2 | St28Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Written-off | PK Kelkar Library, IIT Kanpur | Written-of | 664.2 St28 (Browse shelf) | Not for loan | A97341 |
Total holds: 0
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664.11 B149 MANUFACTURE AND REFINING OF RAW CANE SUGAR | 664.122 H874sE HANDBOOK OF CANE SUGAR ENGINEERING | 664.2 R11s3 STARCH AND ITS DERIVATIVES | 664.2 St28 STARCH | 664.26 V536m MACROMOLECULAR CHEMISTRY OF GELATIN | 664.6 W171m2 MANUFACTURE OF COMPRESSED YEAST | 664.8 D47t TECHNOLOGY OF FOOD PRESERVATION |
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