FREEZE DRYING OF FOODS AND BIOLOGICALS, 1968
By: Noyes, Robert.
Material type:
BookSeries: Food Processing Review No. 1. Publisher: Park Ridge, N. J. Noyes Development c1968Description: 313.Subject(s): Freeze-Drying-Patents | Food, Freeze-Dried-PatentsDDC classification: 664.02845 | N877f
| Item type | Current location | Collection | Call number | url | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Books
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PK Kelkar Library, IIT Kanpur | COMPACT STORAGE (BASEMENT) | 664.02845 N877f (Browse shelf) | Book Request | Available | A7136 |
Total holds: 0
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