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Intellectual Property in the Food Technology Industry (Record no. 509218)

000 -LEADER
fixed length control field 01165nam a22003975i 4500
001 - CONTROL NUMBER
control field 978-0-387-77389-6
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161121231137.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100825s2008 xxu| s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780387773896
-- 978-0-387-77389-6
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-0-387-77389-6
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP248.65.F66
072 #7 - SUBJECT CATEGORY CODE
Subject category code TDCT
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC012000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Edition number 23
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name O�Donnell, Ryan W.
Relator term author.1
245 0# - TITLE STATEMENT
Title Intellectual Property in the Food Technology Industry
Medium [electronic resource] :
Remainder of title Protecting Your Innovation /
Statement of responsibility, etc. by Ryan W. O�Donnell, John J. O�Malley, Randolph J. Huis, Gerald B. Halt, Jr. 1
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Name of producer, publisher, distributor, manufacturer Springer New York,
Date of production, publication, distribution, manufacture, or copyright notice 2008.
300 ## - PHYSICAL DESCRIPTION
Other physical details online resource.
336 ## - CONTENT TYPE
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type code cr
Source rdacarrier
347 ## - DIGITAL FILE CHARACTERISTICS
Encoding format PDF
Source rda0
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
General subdivision Biotechnology. 0
700 ## - ADDED ENTRY--PERSONAL NAME
Relator term author.1
Personal name
700 ## - ADDED ENTRY--PERSONAL NAME
Relator term author.1
Personal name
700 ## - ADDED ENTRY--PERSONAL NAME
Relator term author.2
Personal name
710 ## - ADDED ENTRY--CORPORATE NAME
Title of a work
773 ## - HOST ITEM ENTRY
Relationship information
776 ## - ADDITIONAL PHYSICAL FORM ENTRY
International Standard Book Number 978038777388940
Standard Technical Report Number
856 ## - ELECTRONIC LOCATION AND ACCESS
Host name
912 ## -
--
Holdings
Withdrawn status Lost status Damaged status Not for loan Current Location Date acquired Barcode Date last seen Price effective from Koha item type
        PK Kelkar Library, IIT Kanpur 2016-11-21 EBKS0009505 2016-11-21 2016-11-21 E books

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