000 -LEADER |
fixed length control field |
04345nam a22004695i 4500 |
001 - CONTROL NUMBER |
control field |
978-0-387-74087-4 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
DE-He213 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20161121231136.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr nn 008mamaa |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
100301s2008 xxu| s |||| 0|eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780387740874 |
-- |
978-0-387-74087-4 |
024 7# - OTHER STANDARD IDENTIFIER |
Standard number or code |
10.1007/978-0-387-74087-4 |
Source of number or code |
doi |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TP248.65.F66 |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
TDCT |
Source |
bicssc |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
TEC012000 |
Source |
bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.3 |
Edition number |
23 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664 |
Edition number |
23 |
245 10 - TITLE STATEMENT |
Title |
Bioactive Components of Milk |
Medium |
[electronic resource] / |
Statement of responsibility, etc. |
edited by Zsuzsanna Bösze. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York, NY : |
Name of producer, publisher, distributor, manufacturer |
Springer New York, |
Date of production, publication, distribution, manufacture, or copyright notice |
2008. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
XVI, 496 p. 33 illus. |
Other physical details |
online resource. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
computer |
Media type code |
c |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
online resource |
Carrier type code |
cr |
Source |
rdacarrier |
347 ## - DIGITAL FILE CHARACTERISTICS |
File type |
text file |
Encoding format |
PDF |
Source |
rda |
490 1# - SERIES STATEMENT |
Series statement |
Advances in Experimental Medicine and Biology, |
International Standard Serial Number |
0065-2598 ; |
Volume/sequential designation |
606 |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Milk Lipids: A Source of Bioactive Molecules -- Trans Fatty Acids and Bioactive Lipids in Ruminant Milk -- Expression and Nutritional Regulation of Lipogenic Genes in the Ruminant Lactating Mammary Gland -- Lipophilic Microconstituents of Milk -- Biological Activity of Native Milk Proteins: Species-Specific Effects -- Milk Fat Globule Membrane Components–A Proteomic Approach -- Milk Lipoprotein Membranes and Their Imperative Enzymes -- Lactoferrin Structure and Functions -- CD14: A Soluble Pattern Recognition Receptor in Milk -- Apoptosis and Tumor Cell Death in Response to HAMLET (Human ?-Lactalbumin Made Lethal to Tumor Cells) -- A Proline-Rich Polypeptide from Ovine Colostrum: Colostrinin with Immunomodulatory Activity -- Milk Peptides -- Milk Peptides and Immune Response in the Neonate -- Protective Effect of Milk Peptides: Antibacterial and Antitumor Properties -- Antihypertensive Peptides Derived from Bovine Casein and Whey Proteins -- Induced Biologically Active Components from the Milk of Livestock Animals -- Targeted Antibodies in Dairy-Based Products -- Manipulation of Milk Fat Composition Through Transgenesis -- Producing Recombinant Human Milk Proteins in the Milk of Livestock Species -- The Influence of Nutrition on the Production of Bioactive Milk Components -- Insulin-Like Growth Factors (IGFs), IGF Binding Proteins, and Other Endocrine Factors in Milk: Role in the Newborn -- Probiotics, Immunomodulation, and Health Benefits -- Potential Anti-Inflammatory and Anti-Infectious Effects of Human Milk Oligosaccharides -- On the Role of Breastfeeding in Health Promotion and the Prevention of Allergic Diseases. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Of all food products dairy foods have the most potential concerning functional foods. Therefore, there is a tremendous amount of interest in value-added milk products and the identification of components in food which have health benefits. Bioactive Components of Milk provides an overview of these derived components and their diverse activities including: the stimulation of beneficial microflora, alerting the immune system to the presence of potential pathogens and allergens, binding and eliminating toxins, etc. The book is divided into four parts. The first part focuses on bioactive milk lipid components, which very widely among mammalian species. The second part describes different aspects of biological active colostrums and milk proteins and their derivatives, with special concern on species specific effects. The third part reviews the production of recombinant human proteins in the milk of livestock animals - including ethical issues - and the aims of altering milk composition for the benefit of both the animals themselves and the consumers. The final part focuses on the influence of ruminants nutrition on the biological activity of milk. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Chemistry. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Biotechnology. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Organic chemistry. |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Chemistry. |
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food Science. |
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Organic Chemistry. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Bösze, Zsuzsanna. |
Relator term |
editor. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
SpringerLink (Online service) |
773 0# - HOST ITEM ENTRY |
Title |
Springer eBooks |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Relationship information |
Printed edition: |
International Standard Book Number |
9780387740867 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Advances in Experimental Medicine and Biology, |
International Standard Serial Number |
0065-2598 ; |
Volume/sequential designation |
606 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://dx.doi.org/10.1007/978-0-387-74087-4 |
912 ## - |
-- |
ZDB-2-CMS |