Food microbiology (Record no. 433706)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00441pam a2200181a 44500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | IIT Kanpur |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 589.95 |
| Item number | F869f |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Frazier, William Carroll |
| 245 1# - TITLE STATEMENT | |
| Title | Food microbiology |
| Statement of responsibility, etc | William Carroll Frazier |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | Mcgraw-Hill |
| Year of publication | 1958 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | ix, 472p |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food -- Bacteriology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Microbiology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food -- Preservation |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| General Stacks | PK Kelkar Library, IIT Kanpur | PK Kelkar Library, IIT Kanpur | 2007-08-12 | 589.95 F869f | 22426 | Books |