641.3
664
Pechan, Paul Michael.
Genes on the Menu : Facts for Knowledge-Based Decisions / [electronic resource] : / by Paul Michael Pechan, Gert E. de Vries. .- XII, 217 p. 6 illus. in color.. online resource.
TP248.65.F66
ISBN: 9783540271369
10.1007/b138664 doi
Subject Headings:
Chemistry.;
Biotechnology.;
Food;--Biotechnology.
Nutrition.;
Agriculture.;
Plant genetics.;
Popular works.;
Chemistry.;
Food Science.;
Biotechnology.;
Nutrition.;
Agriculture.;
Plant Genetics & Genomics.;
Popular Science, general.;
Author Added Entry:
Vries, Gert E. de.;
Copy Details:
Acc. No.: EBK8605, Full Call No.: , Item type: E books , Location: ,
------------------------- --------------------- ------ --------- ------- ------- --------- --------
664
Pechan, Paul Michael.
Genes on the Menu : Facts for Knowledge-Based Decisions / [electronic resource] : / by Paul Michael Pechan, Gert E. de Vries. .- XII, 217 p. 6 illus. in color.. online resource.
TP248.65.F66
ISBN: 9783540271369
10.1007/b138664 doi
Subject Headings:
Chemistry.;
Biotechnology.;
Food;--Biotechnology.
Nutrition.;
Agriculture.;
Plant genetics.;
Popular works.;
Chemistry.;
Food Science.;
Biotechnology.;
Nutrition.;
Agriculture.;
Plant Genetics & Genomics.;
Popular Science, general.;
Author Added Entry:
Vries, Gert E. de.;
Copy Details:
Acc. No.: EBK8605, Full Call No.: , Item type: E books , Location: ,
------------------------- --------------------- ------ --------- ------- ------- --------- --------